May 27, 201801803 607811stay@redhouse-hotel.co.uk

Lunchtime Menu

LUNCH MENU Served 12-6

Toasted Sandwiches
served in a toasted rosemary foccacia roll with home made coleslaw and crisps

Bacon, Cornish Brie and cranberry £6.50

Tuna Mayonnaise £5.50

Cheese and Smoked tomato chutney £5.50

Rump Steak sandwich with mustard mayo, smoked tomato chutney and blue cheese, skinny fries £7

Southern fried chicken goujons, garlic aioli. £5.50

Jacket potatoes
Slow baked with a choice of fillings, served with salad garnish

Cheese and coleslaw £4.95
Tuna Mayonnaise £4.95
Chilli con carne £4.95
Spaghetti Bolognese £4.95

Sides
Beer Battered onion rings 3
Sweet potato fries 3
Skinny shoestring Fries 2.5
Beef dripping chips 3

For the Children
Chicken nuggets, chips and beans 5
Sausage, chips and beans 5
Children’s Fish and Chips, mushy peas 6
Desserts
Sticky Toffee pudding, vanilla ice-cream 5.5
Steamed Chocolate pudding, ice cream 5.5
Belgian sweet waffles, butterscotch sauce, chocolate sauce and chocolate ice cream 5.5

HOME MADE CURRY OF THE DAY, RICE, NAAN £7

A slice of our carrot cake with butterscotch icing and a coffee £3.50

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